Eastpines Friary

Well this Chip shop is fantastically clean, tidy and has some fantastic deals and an extensive menu but deep down it is one hell of a joke for a fish and chip shop. If you want your tea from here then make sure you get there about an hour before closing time because the owner who has a serious attitude problem will turn the friars off about forty minutes before the closing time and turn you away, Also the last time I went there I wanted battered jumbo sausage and chips only to be told NO you can't have that because the sausages are frozen (I was willing to wait those extra few minutes while the ginger haired guy with the bad attitude cooked the sausage then battered it) but no, no sausage and chips, so I decided to have steak pudding and chips only to be told No you can't have that because there's non ready, so I was obliged to have fish and chips which I didn't really want. Well Eastpines Friary don't you think you should be serving what is advertised on your menu and opening to the times stated on your door or can't you just be bothered.

Lovely fish and chips. re the above review,I can understand that putting more fish/chips in would reduce profits etc.Its up to customers to check closing times and act accordingly. On my recent visit the only complaint I would have is that the staff were not wearing protective clothing.The young girl serving us had longish hair all over the place and was wearing a sleeveless vest.No t(in my view) meeting Health & Safety regulations ?However,this will not put me off my occasional "chippy" tea!

Great food !! Owner bad attidtude !!!!!!turned up 20 mins before closing time to be ask what i wanted.i said 2chips he replied my not making a fresh batch of chip for that order.advice if you have no chips left and your not making any more shut the door and put the sign on closed.yo are a chippy!!! Would be five stars if not for the ginger larger man