Company description
Italian, italian foods, italian cooking, italian menu, italian cafe, italian restaurants, italians, italian pasta, italian recipes, italian recipe, italian resturant,
More details
- Main Course
- - Ravioli di zucca e scamorza con burro e mandorle tostate (ravioli filled with pumpkin and smoked mozzarella, toasted almond and butter sauce) £11.50 - Pappardelle con ragu d'anatra (pappardelle with duck ragout simmered in red wine and herbs) £11.50 - Spaghetti con polpa di granchio, pomodorino di Pachino, rucola e peperoncino (spaghetti with fresh crab, caramelised cherry tomato, rocket, chilli and garlic) £15.50 - Petto di faraona, verza ripiena e peara (breast of guineafowl with stuffed Savoy cabbage and peara sauce) £18.50 - Filetto di cervo con cipolla ripieno di zucca, amaretti e mostarda di Cremona (fillet of venison, onion stuffed with pumpkin amaretti, and fruit mustard) £19.50 - Controfiletto di manzo Buccleuch con salsa pizzaiola, bieta, olive e capperi (grilled sirloin of Buccleuch beef with pizzaiola sauce, swiss chard with olives and capers) £19.50 Other main courses are available.
- Starter
- - Antipasto Pugliese (platter of Mediterranean vegetables grilled and marinated, with fava bean puree) £7.50 - Merluzzo affumicato mantecato con polenta, peperoni e pomodori arrosto (smoked haddock pounded with garlic, olive oil and parsley, panfried polenta, roasted pepper and roasted tomato salsa) £7.50 - Mozzarella di bufala fritta in crosta di erbe con insalata di barbabietola rossa (Deep-fried buffalo mozzarella with herb crust, baked beetroot salad and poppyseed dressing) £8.50 - Bresaola della Valtellina con insalata di gorgonzola, pere e noci (dry cured beef with a salad of walnut, pear, gorgonzola and rocket) £9.50 Other starters are available.
- Dessert
- - Torta di cioccolato e marsala con frutti di bosco (bitter chocolate and marsala cake with forest fruits) £6.75 - Pere al vino rosso con mascarpone alla vaniglia (pears poached in spiced red wine with vanilla mascarpone) £6.75 - Panna cotta con melecotogne, uvetta e pistacchio (panna cotta with quince, raisin and pistachio) £6.75 - Tiramisu (Tiramisu with almond tuile) £6.75 Other desserts are available.
- Restaurant Features
- Catering Services, Holiday Meal, Lunch, Online Menu, Online Reservations, Photos, Private Room Available, Serves Game, Virtual Tour, Winning Wine List
- Nearest Tube
- Putney Bridge This menu takes its inspiration from the northern regions of Lombardy, Veneto and Trentino/Alto Adige 12.5% optional service will be added to the bill
- Usertags
- a,attractive,decent,fab,friendly,italian,italy,service,setting,step,up,winelist
- Payment Accepted
- Visa, MasterCard, American Express, Diners, Switch, Solo, Delta
- Travel
- Putney Bridge tube/Putney rail/14, 74, 220, 270 bus
- Rating
- 83% of 71 people liked it on Urbanspoon
- Capacity
- Seated: 60 - 100. Standing: 120 - 140.
- Ambiance
- Elegant, Intimate, Romantic
- Cuisine
- European, Greek, Italian
- Business Description
- Restaurants Italian Pizza
- Reservations
- Recommended / Suggested
- Features
- credit cards accepted
- Email
- [email protected]
- Reservations Policy
- Suggested (Highly)
- Service Policy
- 12.5% (optional)
- Dress
- Business Casual
- Meals Served
- Dinner, Lunch
- Meals
- Dinner, Lunch
- Dress Code
- Upscale Casual
- Attire
- Smart Casual
- Average Price
- £25 - £34
- Alcohol Specialty
- Beer/Wine
- Neighborhood
- Putney
- Source
- 10Best
- Price
- Pricey
- Price Category
- middle
- Year Opened
- 1990
- Alcohol Served
- Wine
- Cover Charge
- None
- Seating
- 85
