Company description
L'Atelier de Joël Robuchon offers Restaurants services in London, England area.
More details
- Main Course
- - Le raviolli - chèvre-basilic dans un bouillon de crevette parfumé à la citronnelle (goat's cheese and basil ravioli, lemongrass scented prawn broth) *** - L'ecrevisse - en marinière aux petits légumes et au vin d'arbois (steamed crayfish with vegetables in Arbois wine) *** - L'agneau - en côtelettes dorées à la fleur de thym (lamb cutlets with fresh thyme) Or - La caille - au foie gras et caramélisée avec une pomme purée truffée (free range quail stuffed with foie gras served with truffled mashed potatoes)
- Dessert
- - Papaye et banane - en compote, fine gelée de cassis et crème glacée au cheesecake (papaya and banana compote, blackcurrant jelly and cheesecake ice cream) *** - Le chocolat sensation - au chocolat araguani, sorbet au cacao amer et biscuit oreo (creamy araguani chocolate, bitter chocolate sorbet and oreo cookie crumbs) *** - Le cafe express ou the (coffee or tea of your choice)
- Restaurant Features
- Business Dining, Celebrity Chef, Meet for a Drink, Online Menu, Online Reservations, Open Kitchen, People Watching, Power Scene, Pre-theater Menu, Private Room Available, Prix Fixe Menu, Pudding Specialist, Quick Bite, Romantic Spot, Senior Appeal, Special Occasion, Tasting Menu, Trendy, Visitors on Expense Account
- Starter
- - Le tourteau - Dans une gelée acidulée à l'avocat (crabmeat in tomato jelly and avocado) *** - Le foie gras - chaud de canard à la pêche et verveine aux amandes fraîches (hot foie gras with peach, verbena and fresh almonds) *** - L'oeuf - cocotte à la crème légère de champignons de nos sous-bois (egg cocotte topped with light wild mushroom cream)
- Additional Info
- Bar/Lounge, Beer, Cafe, Counter Seating, Fireplace, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), View, Wheelchair Access, Wine
- Good For
- Business Dining, Expense Accounters, People Watching, Puddings, Quick Bites, Romance, Seniors, Special Occasions
- Usertags
- cooking,covent garden,expensive,fine dining,finedining,french,hautecusine,michelin,pre-theatre,restaurant,service,top
- Nearest Tube
- Leicester Square A 12.5% discretionary service charge will be added to your bill.
- Public Transit Stops
- Leicester Square, Covent Garden, Tottenham Court Road underground station.
- Payment Accepted
- American Express, Delta, Maestro, Mastercard, Solo, Visa
- Cuisine
- European, French, French (New), Small Plates
- Features
- Reservations suggested, Open late, Full bar
- Average Price
- £55 - £64 (L'Atelier)/£75 - £100 (La Cuisine)
- Disabled Facilities
- Wheelchair Access, Disabled Toilets
- Average Meal Price
- Avg Food Spend £40 + per person
- Parking
- £20.00 valet parking., Valet
- Email
- [email protected]
- Atmosphere
- Power Scene, Trendy
- Awards
- 2 Michelin Stars 2010
- Travel
- Leicester Square tube
- Cross Street
- Shaftesbury Avenue
- Service Policy
- 12.5% (optional)
- Meals Served
- Dinner, Lunch
- Capacity
- Seated: 1 - 12.
- Dress Code
- Upscale Casual
- Chef's Name
- Joël Robuchon
- Neighborhood
- Covent Garden
- Area
- Covent Garden
- Sort Chef's Name
- Joel Robuchon
- Location
- Covent Garden
- Attire
- Smart casual
- Alcohol Specialty
- Beer/Wine
- Price
- High end
- Best For
- Dinner
- Price Level
- ££££
- Year Opened
- 2006
- Cover Charge
- None
- Michelin Stars
- One
- Seating
- 88