Lime offers Restaurants services in London, England area.
More details
Main Course
- Korai gobi gosht masala (baby lamb cooked with fresh cauliflower, green chillies, onions and tomatoes) £8.50 - South indian garlic chicken curry (barbecued chicken breast cooked in an unusual mix of Indian herbs and spices, with garlic and chilli for kicks) £7.95 - Bengal king prawn (on the shell spicy large king prawns cooked with fresh herbs, onions and fresh chillies in a thick sauce) £10.50 - Lamb pasanda (tender pieces of lamb simmered in a sauce of almonds and cashew nuts, finished with dash of cream and white wine) £7.95 - South Indian garlic chicken curry (barbecued chicken breast cooked in an unusual mix of Indian herbs and spices, with garlic and chilli for kicks) £7.95 - Spinach & pumpkin curry (cooked with almonds in a creamy sauce with black mustard seeds) £6.75 Other main courses are available.
Dessert
- Molten chocolate indulgence (deeply chocolate, enrobed in chocolate and filled with a dark chocolate truffle). Served with vanilla ice cream. £4.95 - Rocky fantastica (creamy vanilla ice cream with chocolate sauce and chocolate buttons in a wafer basket) £3.50 - Orange blossom (tangy orange sorbet served in a classic basket, made with slices of real orange) £3.95 - Tandhi passand (a combination of supreme quality ice cream topped with vanilla ice cream with pecan nuts, grated coconut and pineapple pieces) £3.50 Other desserts are available.
Starter
- Garlic king prawn (lightly spiced king prawn with garlic infused) £4.95 - Chicken chaat puree (tandoori baked cubes of chicken breast or potatoes mixed with onions, tomatoes and cucumber) £4.95 - Alu ki tikki (shallow fried potato pancakes with fresh spices and herbs) £2.95 - Crab potli (lightly spiced crab meat stuffed in golden fried pastry) £4.95 Other starters are available.
Payment Accepted
Visa, MasterCard, American Express, JCB, Switch, Solo, Delta
