- Grilled pumpkin and Halloumi cheese salad £9.50 - Sea bass (marinated in chermoula and baked, served with a mixture of spinach, mushrooms & slice new potatoes £12.95 - Kefta tajine (meat balls) £9.50 - Chicken and vegetable tajine £10.50 - Merguez and vegetable couscous £10.95 - Mixed grill couscous (lamb, chicken, erguez & kefta) £13.95 Other main courses are available.
Starter
- Za'luk (mashed steamed aubergine with tomato, cumin & coriander. Served cold) £4.75 - Merguez (grilled spicy lamb sausages with lentils) £5.75 - Duck pastilla (pieces of duck with onions, cinnamon, saffron and almond wrapped in filo and baked) £6.50 - King scallops (pan fried with spinach, chilli, ginger, garlic and lemon juice) £6.95 Other starters are available.