Paternoster Chop House

OPEN HOURS

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Main Course

- Vegetarian tripe, poached egg - Jig caught pollack, cockles - Boar sausage, mash & onion gravy - Blackface heather fed lamb, haggis - Galloway beef cottage pie - Falmouth Bay scallops, Alexander butter Other starters are available.

Restaurant Features

Business Dining, Cheese Tray Served, Lunch, Natural / Organic Ingredients, Online Menu, Online Reservations, Open Kitchen, Patio, Photos, Private Room Available

Starter

- Pressed pork, quince chutney - Potted brown shrimps, mace & lemon butter - Scotch broth, Madeira - Brundish onion tart, roots Other starters are available.

Dessert

- Bakewell tart - Sticky toffee pudding, caramel sauce - Spiced citrus cheesecake - Mulled wine poached pear Other desserts are available.

Usertags

english,excellent,meat,outdoor,pricey,restaurant,service,st paul's,traditional,wine

Payment Accepted

American Express, Delta, Diners, Maestro, Mastercard, Solo, Visa

Cuisine

American, British, British (Traditional), Chophouse, European

Nearby

Attractions, City, Public Transport, Sporting Venue(s)

Food Times

Bar MenuMon-Fri 15:00-22:30Sat ClosedSun 12:00-16:00

Features

disabled access, credit cards accepted, vegan

Rating

70% of 31 people liked it on Urbanspoon

Disabled Facilities

Wheelchair Access, Disabled Toilets

Average Meal Price

Avg Food Spend £10 - £20 per person

Email

[email protected]

Site Description

Restaurant - Licensed

Nearest Tube

Blackfriars St. Pauls

Reservations Policy

Suggested (Highly)

Capacity

Seated: 9 - 110.

Service Policy

12.5% (optional)

Meals Served

Dinner, Lunch

Good For

Business Dining

Dress Code

Upscale Casual

Travel

St Paul's tube

Attire

Smart Casual

Average Price

£25 - £34

Parking

Street

Activities

Dining

Year Opened

2004

Neighborhood

City

Cover Charge

None

Price Category

high

Seating

128

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