Company description
Glamorous destination restaurant with trails of hand-strung pearls. Jun Tanaka, Executive Chef serves modern French cuisine which changes regularly. Award-winning wine list.
More details
- Main Course
- - Beetroot tart tatin with wilted rocket and thyme roasted vegetables - Pan-fried seabass with salsa verde, herb gnocchi, chorizo and piquillio peppers - Hot smoked salmon with Alsace choucroute and horseradish beurre blanc - Thinly sliced rump of veal with Jerusalem artichokes, girolles and osso buco croquettes
- Starter
- - Raviolo of pork and black pudding with caramelised apples and sultanas - Mackerel fondant with chives and horseradish, a la grecque vegetables - Carpaccio of cep with roast quail, salad of fresh herbs - Butternut squash soup with goats cheese tortellini and crispy trompettes
- Dessert
- - Creamed rice pudding with caramelised mango - Baked apple and blackberry charlotte with vanilla ice cream - Chocolate and pistachio mille feuille with pistachio ice cream - Vanilla and prune custard tart with walnut nougatine ice cream
- Restaurant Features
- Booster Seats / High Chairs, Celebrity Chef, Cheese Tray Served, Natural / Organic Ingredients, Online Menu, Online Reservations, Private Room Available, Prix Fixe Menu, Serves Game, Tasting Menu, Working Fireplace
- Additional Info
- Bar/Lounge, Beer, Entertainment, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
- Public Transportation
- Holborn Station for Piccadilly and Central lines. Bus 521 to Waterloo and buses towards the city, Euston and Kings Cross and Oxford Circus
- Nearest Tube
- Holborn 1 course £19.00 2 courses £26.00 3 courses £29.00 A discretionary 12.5% service charge will be added to your bill
- Usertags
- cocktail,frensian,gourmet candy floss,hoity toity,jun tanaka,london,pretty,quiet,restaurant,stunning decor,stylish,swanky
- Payment Accepted
- Diner's Club, Visa, Electron, Cash, American Express, MasterCard, Solo, Delta, Switch, Maestro
- Features
- Reservations suggested, Pianist 7.30pm Wed.-Sat., Full bar, Private room(s)
- Speciality
- Modern French, full service, glamorous destination restaurant
- Awards
- "Best Wine List" at the CLASS Magazine Bar Awards 2005
- Wine Specialty
- Burgundy, Australia, Bordeaux, Champagne, California
- Rating
- 72% of 58 people liked it on Urbanspoon
- Disabled Facilities
- Wheelchair Access, Disabled Toilets
- Email
- [email protected]
- Cuisine
- European, French, French (New)
- Neighborhood
- London - Covent Garden and Soho
- Average Meal Price
- Avg Food Spend £40 + per person
- Meals Served
- Breakfast, Dinner, Lunch
- Meal Served
- Breakfast, Lunch, Dinner
- Hotel
- Renaissance Chancery Court
- Ambiance
- Glamorous, Romantic
- Reservations Policy
- Suggested (Highly)
- Business Description
- Restaurants French
- Service Policy
- 12.5% (optional)
- Attire
- Business casual
- Capacity
- Seated: 4 - 25.
- Dress Code
- Business Casual
- Prix Fixe
- Prix Fixe only
- Dining Style
- Casual Dining
- Public Transit Stops
- Tube: Holborn
- Travel
- Holborn tube
- Chef's Name
- Jun Tanaka
- Executive Chef
- Jun Tanaka
- Sort Chef's Name
- Jun Tanaka
- Wine Pricing
- Expensive
- Average Price
- £65 - £74
- Cost
- Expensive
- Cross Street
- Kingsway
- Area
- Holborn
- Price
- Pricey
- Wine Inventory
- 2,500
- Price Quartile
- ££££
- Year Opened
- 2004
- Price Level
- ££££
- Cover Charge
- None
- Price Category
- high
- Corkage Fee
- N/A
- Entrées
- $75
- Wine Selections
- 450
- Parking
- No
- Tip Policy
- 1%
- Seating
- 70
