25-26 Dering Street, London W1S 1AT, United Kingdom
Distance: 53 yd.
Company description
Vegetarian Restaurants
More details
Main Course
Chillio Onion Rava Dosa (large,lacy,crispy pancake made of semolina and rice flour batter mixed with ginger,green chillies and cumin seeds served with sambhar,coconut chutney and spicy potato masala £10.95 Beet Cheera Pachadi (fresh beetroot and spinach blended in a yoghurt sauce with roasted cocnut,mustard seeds and curry leaves - £6.25 -Cheera Parippu Curry - (fresh spinach and toor dal cooked seasoned with garlic,tomatoes and green peppers,flavoured with curry leaves) £6.25 -Thalassery chicken masala (chicken cooked in a thick sauce of onion,green chillies,ginger and tomatoes)- £6.95 -Adipoli Erachi Mulegu (lamb cooked in chilli and tumeric water and stir-fried with Indian shallots,ground black pepper and coconut slivers) - £8.25
Starter
Cashew Nut Pakoda - £4.25 Banana Boli - £4.25 Masala Vadai (patties made of mixed lentil batter laced with fresh curry leaves,ginger & green chillies - £4.25 -Rasam (peppery lentil broth flavoured with garlic,tomatoes,spices and tamarind) -Kanoor express chicken (lightly spiced chicken and potato filling in filo pastry) - £4.75
Restaurant Features
Business Dining, Catering Services, Child Friendly, Dinner, Online Menu, Online Reservations, Private Room Available, Takeout Available
Usertags
chicken,dosa,indian,qype radar,reviewed on iphone,south