Company description
Beautiful 16th Century Watermill with award winning restaurant with outside terraces over looking mill ponds. Morning Coffees, light lunches, afternoon teas and dinner. Close to Hever and Chartwell
More details
- Starter
- - Pan fried Louisianna blackened whole prawns - Pan fried diver-caught scallops with black pudding & Sauce Vienge - Hand-picked fresh crabmeat with chives crostini
- Dessert
- - Baked glazed lemon tart - Panacotta with a compote of raspberries & Creme Frambois - Hazelnut parfait with strawberries
- Payment Accepted
- Maestro, Solo, Cheque, Traveller's Cheque, Cash, Delta, MasterCard, Visa, Connect
- Main Course
- - Casserole of seafood in a light dill & mussel sauce - Grilled whole lobster - Fruit de Mers
- Cuisine
- French, Modern European, Seafood
- Average Price
- £25 to £34 (EUR 38 - 43)
- Email
- [email protected]
- Capacity
- Seated: 1 - 8.
- Service Policy
- 10% (optional)
- Attire
- Casual
- Cover Charge
- None
- Seating
- 52