49 Paddington St, Marylebone London, London W1U 4HW, United Kingdom
Distance: 88 yd.
Company description
Restaurants Greek
More details
Main Course
- Lamb souvlaki (the real Greek kebab, grilled over charcoal embers and wrapped in flatbread. Served with tzatziki and tomato giahni relish) £5.85 - Pork souvlaki (the real Greek kebab, grilled over charcoal embers and wrapped in flatbread. Served with tzatziki and tomato giahni relish) £5.25 - Chicken souvlaki (the real Greek kebab, grilled over charcoal embers and wrapped in flatbread. Served with tzatziki and tomato giahni relish) £5.25 - Fish sharer (Anatolian gambas, grilled sardines, taramosalata, fava, tabouleh, flatbread) £20.50 - Vegetarian sharer ((dolmades, tiropitakia, gigandes plaki, tzatziki, spiced hummus, flatbread)) £17.90 - 'Superfood' sharer (grilled sardines, horta salad, chicken skewer, tabouleh, fava, flatbread) £19.50 Other main courses are available.
Starter
- Htipiti (a coarse purée of roasted red peppers, feta cheese and roasted red onions) £ 3.25 - Dolmades (vine leaf-wrapped parcels of rice, herbs, nuts and Corinthian sultanas, hand-rolled each day) £ 3.25 - Lamb cutlets grilled with mountain-dried thyme £5.75 - Anatolian spiced gambas (tiger prawns in a blend of Anatolian spices) £5.75 Other starters are available.
Dessert
- Real Greek yoghurt with whole, preserved walnuts in honey syrup £3.50 - Baklava (crisp filo pastry with walnut and honey) £2.95 - Kataïfi (angel-hair filo pastry with pistachio nuts) £2.95 - Home-made ice cream (vanilla, chocolate, chunky strawberry or pistachio) £2.95 Other desserts are available.
