71 Covent Garden, London WC2E, England, United Kingdom
Distance: 141 yd.
Company description
Restaurants Other
More details
Main Course
- Confit duck leg, braised butter beans and balsamic onions £14.95 - Char-grilled rib-eye steak, pepper or Béarnaise sauce, French fries £15.95 - Toulouse sausages, mustard mash, tomato & onion marmalade £11.50 - Corn-fed chicken breast, crushed roast potatoes, salsa verde £13.95 - Grilled sea bass with pan-fried chestnut mushrooms, parsley and garlic £14.95 - Spinach and pumpkin risotto cakes, tomato vinaigrette £11.95 (v) Other main courses are available
Starter
- Potted shrimps, brown buttered toast £6.50 - Game and duck liver terrine, beetroot jam £6.95 - Deep-fried Camembert, cranberry and orange relish £5.50 (v) - Smoked duck breast, baby leaves and walnuts, raspberry vinaigrette £6.50 Other starters are available
Restaurant Features
Booster Seats / High Chairs, Cheese Tray Served, Children's Menu, Online Menu, Online Reservations, Open Late, Private Room Available, Sidewalk
Usertags
brasserie,brasserie style of cooking,covent garden,dirty martini,european,international,pre-theatre,private dining,set menu,views
Cuisine
British, British (Traditional), European, French, French (Brasserie)
Nearest Tube
Covent Garden An optional 15% service charge will be added to your bill
Payment Accepted
American Express, Delta, Maestro, Mastercard, Visa
